5 Must-Try Dishes in Bangalore

Bangalore, also known as the Silicon Valley of India, isn’t just about start-ups and tech hubs. The city is a foodie’s paradise where traditional South Indian flavours dance alongside global culinary trends. 

Whether you are someone who enjoys street food delights or love fine dining experience, the city has something to tickle your taste buds. 

Here are the five must-try dishes that promise to make your Bangalore trip unforgettable

1. Masala Dosa: 

The first one is a dish that needs no introduction, Masala Dosa. This crispy, golden-brown delight is a staple on Bangalore breakfast tables and for good reason. It is a thin, savoury crepe made from fermented rice and lentil batter, filled with a spicy potato mixture. 

These tasty dosas are usually served with coconut chutney and a steaming, hot bowl of sambar. To savour the best, head to any of the top restaurants like the 24/7 restaurant at The LaLiT Ashok hotel, one of the best multi cuisine restaurants in Bangalore and enjoy a sensory celebration.

2. Filter Coffee: 

No meal in Bangalore is truly complete without a cup of piping hot filter coffee. It’s a rich, aromatic brew made from finely ground coffee beans and chicory, prepared in a stainless steel filter. 

This refreshing filter coffee is served in a metal tumbler and a dabarah (a traditional saucer), the art is in pouring the coffee back and forth to create a frothy top. Have it in the morning to kick-start your day or after a culinary adventure to end your meal on a perfect note.

3. Donne Biryani: 

Move over the typical biryani and try the Donne Biryani, a Bangalore specialty that’ll have you coming back for seconds. 

Cooked with short-grained rice and a unique blend of spices, this biryani is served in a donne (a leaf bowl), which adds a distinct aroma to the dish. The flavours of this appetising delight are subtle yet tasty, making it a must-try for any biryani lover.

 4. Vada Pav: 

Enjoy this Mumbai favourite with a Bangalore twist when exploring the city. The spicy potatoes stuffed between the buns and served with sweet and mint chutney is an ultimate street food snack that is worth trying. It is perfect for a quick bite on the go. Head to street vendors or small joints where you can grab this spicy, savoury delight that packs a punch and will leave your taste buds dancing in joy.

5. Ragi Mudde: 

For those looking to try something truly local, Ragi Mudde is a must. It is prepared using finger millet flour and is full of nutrition. The simple yet satisfying ball of ragi is served with sambar or a spicy meat curry. Packed with nutrients, it’s the kind of comfort food that warms you from the inside out. Try it out at the local eateries for an authentic taste of this traditional powerhouse.

 These are some delectable dishes that capture the essence of Bangalore’s food scene. And if you are craving for other cuisines like Chinese, all you need to do is head to the best Chinese restaurants in Bangalore like OKO and enjoy authentic Chinese delights. So, whether you’re a foodie or a curious traveller, this city is ready to serve up flavours that you’ll remember long after your visit.