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KRATOM in TRADITIONAL USE?

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Kratom has been a part of traditional medicine in Southeast Asia for centuries, often consumed by laborers and farmers who needed a boost in energy to endure long hours of work under the hot sun. In Thailand and Malaysia, Kratom leaves were commonly chewed or brewed into a tea to fight fatigue, increase productivity, and reduce pain. In some cultures, Kratom was also used during social and spiritual gatherings to promote relaxation and elevate mood.

The plant’s medicinal properties were revered by indigenous people who relied on its natural alkaloids, particularly mitragynine and 7-hydroxymitragynine, which interact with opioid receptors in the brain. These interactions produce effects ranging from mild stimulation at low doses to pain relief and sedation at higher doses.

Though Kratom use was often passed down through generations, its uses varied across regions. Some communities relied on it to alleviate digestive problems or as an herbal remedy for a range of ailments, while others used it more recreationally for its euphoric effects.https://www.7oh-usa.com/

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Where does 7OH USA source its KRATOM?

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How KRATOM IS CULTIVATED?