Easy Egg Pizza Recipe Ready in 5 Minutes

Egg pizza prepared on Big Green Egg is a natural move for the lovers of smoked flavor along with grilled items. This way of preparing pizzas elevates its taste and, at the same time, offers a flavor that cannot be obtained in the standard ovens. This article will show how to prepare an ideal egg pizza with the help of the pizza oven for Green Egg, which would create a delectable crust.

Why Use a Big Green Egg for Pizza?

The Big Green Egg is not just a grill for meat; it also can be used as a pizza oven. It is made of ceramic material that is able to retain heat pretty well, creating optimal conditions for preparing egg pizza. The Green Egg also has a pizza oven attachment that further makes the experience better while still allowing you to achieve a professional result from your backyard. What’s more, the Big Green Egg is not a standard oven, so it can achieve high temperatures, which are very much required to make that perfect pizza crust.

Big Green Egg is highly recommended for making egg pizza, especially for people who love the grilled taste, as it is simply the best for making egg pizza.

Learning How to Prepare an Egg Pizza.

Ingredients

In order to prepare egg pizza, you require the following items:

A ready-made or home-made pizza dough.

Either marinara, pesto, or another pizza sauce of preference.

• Cheese (preferably mozzarella cheese) that has been shredded.

• Other ingredients (pepperoni, veggies, and most importantly, eggs!).

• For brushing, use olive oil.

• Basil or oregano (optional).

Directions

1. The first step is to prepare the green egg. As a first step, preheat the Big Green Egg with the temperature set at 500°F (260°C). In case a Green Egg pizza oven is to be used, please follow the manufacturer’s guidelines for installation that come with the unit to guarantee uniform heating.

2. Make the Basic Pizza Base: Prepare your crust by rolling out your pizza dough on a work surface that has been floured. A thin crust will become golden brown the fastest, while a thick crust will remain moist on the inside. Each piece of rolled dough will be transferred to a pizza peel that has been lightly sprinkled with flour to make it easier to transfer the rolled piece to the pizza oven.

3. Putting on the Sauce and the Toppings: Pour pizza sauce, or any other kind of tomato-based sauce that is appetizing, over the dough and spread evenly using your fingers. Do not use too much, as it can later result in a wet crust. Then put shredded cheese on it and then put any toppings of your choice 4. Breaking the eggs: Now to put on a few more eggs on the pizza, make sure you open them and place them on top of the pizza. You can even use whole eggs

Searching No More For a Pizza Without Eggs

For many people, the use of eggs can be a big turn-off when it comes to eating pizza. But no need to worry; there is a way of satisfying your tasty pizza craving without worrying over eggs. It is recommended that you switch up the egg usage with some sautéed mushrooms, onions, or even some vegan cheese and other protein sources. Overall, the cooking style will remain unaffected, and that amazing pizza oven Green Egg flavor will still be in the picture.

Top 3 French Concepts for Preparing Pizza & Eggs in the Worst Cook Book Ever.

• Try Out New Dough: If you are not a fan of the orthodox dough, try out other doughs such as whole wheat, gluten-free, and even cauliflower crust.

• Play with sauces: Sauces such as BBQ or white sauce can bring about a unique twist to the taste of your pizza.

• Make sure that the thermostat on your Big Green Egg is fully engaged before reheating curst for final touch in order to get the desired crust texture you want.

Conclusion

Cooking egg pizza on the Big Green Egg is exhilarating and enjoyable, and you can be sure that you will cut a fine figure before your friends and family. The taste and texture of the Big Green Egg are hard to beat, no matter if you put an egg on top of a pizza or make a pizza without eggs altogether. As you already know of the right methods, you just have to identify what gets your imagination going and quite the got them off.